Who Are we?

At Kisan Labs, we’re passionate about creating a greener future through biodegradable tableware and eco-friendly dining solutions.

Our thoughtfully curated range includes plates, spoons, trays, and takeaway containers, all made from agricultural byproducts like sugarcane bagasse and corn starch. These natural materials help reduce waste and pollution without compromising on quality or convenience.

What truly drives us is our commitment to sustainability and fairness. We use eco-conscious manufacturing practices and ensure our workers receive fair wages.

Benefits over Paper Tableware

Paper plates have fine, absorbent fibers that require more bleaching and are harder to recycle. In contrast, bagasse plates have coarse, less absorbent fibers with lower lignin, making them easier to compost and needing less bleach. Microwaving bleached paper plates may release harmful dioxins, while bagasse plates are safer and toxin-free.